Healthy Avocado Spinach Dip

 Healthy Avocado Spinach Dip

1 Ripe Avocado

1/2 cup homemade mayonnaise ( recipe is on blog)

1/2 lime juiced

1 tsp honey

1 tsp cider vinegar

Pinch of sea salt

Pinch cracked pepper

10-12 ounces of baby spinach chopped

1 cup drained and chopped water chestnuts

1/3 cup chopped sun dried tomatoes


Cook spinach until just wilted, squeeze dry and set aside.
Add avocado, mayonnaise, lime juice, honey, cider vinegar, salt and pepper to the bowl of a food processor. Blend until smooth and creamy.

Add spinach, water chestnuts and sun dried tomatoes and process on pulse until well combined. Cover with plastic wrap and refrigerate for 2-3 hours.
Serve with vegetables or pita chips. Double to serve a crowd.

This dip is awesome and healthy. Great to keep made up for snaking, lunch and partying!

I hope you will try and enjoy!

Kelli B 💻

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